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PASTA ZARA TAGLIATELLE 500G
A traditional Italian pasta made from durum wheat semolina, forming long, flat ribbons (about 6.5-10mm wide) from the Emilia-Romagna region, excellent with rich, creamy sauces like Bolognese, holding its shape well and providing good protein/fiber.
Data sheet
- Reference
- ZAR00041
- Certification
- Halal
- Origin
- Italy
- Storage
- Dry
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A traditional Italian pasta made from durum wheat semolina, forming long, flat ribbons (about 6.5-10mm wide) from the Emilia-Romagna region, excellent with rich, creamy sauces like Bolognese, holding its shape well and providing good protein/fiber.
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