Ponthier uses specific melon varieties, such as the Melon du Quercy (PGI) and Charentais melon, which are harvested by hand at peak ripeness to ensure the highest natural sugar content (Brix level) and flavor.
Ponthier uses specific melon varieties, such as the Melon du Quercy (PGI) and Charentais melon, which are harvested by hand at peak ripeness to ensure the highest natural sugar content (Brix level) and flavor.