The cherries have a bold, tart, and sour taste with a hint of sweetness and aromatic depth, sometimes described as having "wine-like" notes. This robust flavor profile is ideal for cooking and professional culinary applications, as it intensifies when heated.
The cherries have a bold, tart, and sour taste with a hint of sweetness and aromatic depth, sometimes described as having "wine-like" notes. This robust flavor profile is ideal for cooking and professional culinary applications, as it intensifies when heated.