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TEXTURITZANTS GELCREM HOT 500G
Gelcrem Hot is a heat-resistant, refined corn starch thickening agent used for liquids and semi-liquids, ideal for sauces, creams, and custards that need to be baked or frozen. To use, mix it with a cold liquid and heat it to a boil while whisking constantly to achieve a smooth, stable texture without altering the flavor.
Data sheet
- Reference
- SOS00010
- Certification
- No Certification
- Type
- Thickening Agent
- Origin
- France
- Temperature
- Ambient
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Gelcrem Hot is a heat-resistant, refined corn starch thickening agent used for liquids and semi-liquids, ideal for sauces, creams, and custards that need to be baked or frozen. To use, mix it with a cold liquid and heat it to a boil while whisking constantly to achieve a smooth, stable texture without altering the flavor.
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