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TEXTURITZANTS POTATOWHIP 400G
Potatowhip is a plant-based potato protein powder that serves as a vegan substitute for egg whites in cooking and baking.
It acts as an aerating, emulsifying, and coagulating agent, allowing it to create volume, stabilize foams, and gel preparations like meringues, macarons, sponge cakes, and mousses
Data sheet
- Reference
- SOS00003
- Certification
- No Certification
- Type
- Whipping Agent
- Origin
- France
- Temperature
- Ambient
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Potatowhip is a plant-based potato protein powder that serves as a vegan substitute for egg whites in cooking and baking.
It acts as an aerating, emulsifying, and coagulating agent, allowing it to create volume, stabilize foams, and gel preparations like meringues, macarons, sponge cakes, and mousses
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