Key Features & Technical Info (Mignon Specialità 16CR):
- Burrs: 55 mm flat hardened steel for high consistency.
- Grinding Speed: Approx. 1.4 - 1.8 g/s (Espresso) to 1.9 - 2.5 g/s (Brew).
- Technology: "Silent Technology" (reduces noise by ~20 dB) and "ACE System" (Anti-Clumps & Electrostaticity).
- Display: Touch screen with programmable single/double dose and continuous mode.
- Adjustment: Stepless Micrometric Regulation System.
- Dimensions & Weight: ~35cm (H) x 12cm (W) x 18cm (D)