MENU - ARTICHOKE - GIUDIA WHOLE WITH STEM 20/25 (CARCIOFI ALLA GIUDIA) - 2.55KG
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Mature fruit of the caper plant, picked when ripe and preserved in a vinegar brine, often used as an alternative to olives or pickles in Mediterranean cuisine.
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Mature fruit of the caper plant, picked when ripe and preserved in a vinegar brine, often used as an alternative to olives or pickles in Mediterranean cuisine.