Ultratex 3 is a cold thickener made from modified tapioca starch, used in professional gastronomy and pastry to create sauces, purees, creams, and toppings without cooking.
It provides a smooth, creamy texture, and mixes can be dried into thin, crispy sheets. The recommended dosage is up to (80C) grams per liter, and it is suitable for gluten-free preparations.
Sign Up for Quote
Ultratex 3 is a cold thickener made from modified tapioca starch, used in professional gastronomy and pastry to create sauces, purees, creams, and toppings without cooking.
It provides a smooth, creamy texture, and mixes can be dried into thin, crispy sheets. The recommended dosage is up to (80C) grams per liter, and it is suitable for gluten-free preparations.
