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CEMOI DARK CHOCOLATE BUTTONS 55% 10KG
High-quality, professional-grade French chocolate designed for easy melting in baking, ganache, and decorations.
Data sheet
- Reference
- CEM00010
- Certification
- No Certification
- Type
- Chocolate Couverture
- Flavour
- Dark Chocolate
- Origin
- France
- Storage
- Chilled
- Temperature
- 15°C to 20°C
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High-quality, professional-grade French chocolate designed for easy melting in baking, ganache, and decorations.
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